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Smithfield Foods’ Hog Production Division and Tyton BioEnergy Systems Announce Research Partnership

SMITHFIELD, Va., June 22, 2015 – Smithfield Foods’ Hog Production Division, Murphy-Brown, LLC, and Tyton BioEnergy Systems announced today a research partnership to develop new applications for Tyton’s dedicated, non-smoking tobacco crop and the resulting soil amendment, filtration, and feed products within Smithfield’s hog production processes. The companies are pursuing mutual goals of protecting the […]

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Tyson Foods announces Approval of Sale of Tyson de Mexico, Transformational Brands and Growth Recipe

SPRINGDALE, Ark., — Mexico’s Federal Economic Competition Commission has approved the sale of Tyson Foods, Inc.’s (NYSE:TSN) poultry business in Mexico to Pilgrim’s Pride, which is part of a wholly-owned subsidiary of JBS SA (BM&FBovespa – Novo Mercado:JBSS3) (OTCQX:JBSAY). The commission, which has been reviewing the transaction, recently voted to permit the deal to proceed. […]

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ADM Expands Specialty Ingredient Footprint with Acquisition of California Processing Facility

CHICAGO, —Archer Daniels Midland Company (NYSE: ADM) announced today that it has acquired tree nut and seed processing assets and operations in Modesto, California, from California Gold Almonds, adding critical processing capacity on top of ADM’s existing West Coast nut operations in Lodi and Stockton. Under the terms of the deal, ADM is acquiring the […]

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USDA Seeks Applications for Grants to Help Repair Housing in Rural Communities

WASHINGTON, – Agriculture Secretary Tom Vilsack announced today that USDA is seeking applications for grants to make housing repairs for low- and very-low-income rural residents. The grants are being provided through USDA Rural Development’s Housing Preservation Grant program. “These grants help rural homeowners and rental housing owners repair and improve their properties,” Vilsack said. “Funds […]

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Boosting Agriculture, Services and Value Chains is Key to Africa’s Competitiveness

CAPE TOWN,— Despite high economic growth, competitiveness in Africa is stagnating, with few signs that productivity is rising, thus hindering the prospect of inclusive and sustained growth. Poor-quality institutions, infrastructure, health and education hold competitiveness down, although efficiency in goods and labor markets is improving. Supporting Africa’s structural transformation will require a comprehensive policy mix […]

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GEF Approves New $90 million Grant Program for Global Partnership to Support Wildlife Conservation and Sustainability

WASHINGTON, – A $90 million grant program was approved by the Global Environment Facility (GEF) yesterday for a global partnership to promote investments in biodiversity conservation, preserve wildlife and encourage sustainable livelihoods in Africa and Asia. The new Global Partnership on Wildlife Conservation and Crime Prevention for Sustainable Development builds on the urgent need to […]

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Coca-Cola Produces World’s First PET Bottle Made Entirely From Plants

MILAN, June 3, 2015 – The Coca-Cola Company today unveiled the world’s first PET plastic bottle made entirely from plant materials at the World Expo – Milan. PlantBottle™ packaging pushes the boundaries on sustainable innovation by using groundbreaking technology to create a fully recyclable plastic bottle made from renewable plant materials. PlantBottle packaging is The […]

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USDA Announces Restart of Biomass Crop Assistance Program for Renewable Energy

WASHINGTON, – The U.S. Department of Agriculture (USDA) today announced that incentives will resume this summer for farmers, ranchers and forest landowners interested in growing and harvesting biomass for renewable energy. The support comes through the Biomass Crop Assistance Program (BCAP), which was reauthorized by the 2014 Farm Bill. BCAP provides financial assistance to establish […]

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IKEA Shares Insights on Global Food Habits in Second Life at Home Report

CONSHOHOCKEN, Pa. – IKEA is launching today its second global Life at Home Report, aimed to improve life at home through a better understanding of people’s everyday routines and views on food, including how they grow, store, cook, eat and socialize over it. This year’s findings, which focus on moments in and around the kitchen, […]

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BLM, U.S. Forest Service Plans for Western Public Lands Provide for Greater Sage-Grouse Protection, Balanced Development

CHEYENNE, Wyo., – The Bureau of Land Management (BLM) and the U.S. Forest Service (USFS) today released final environmental reviews for proposed land use plans that will help conserve greater sage-grouse habitat and support sustainable economic development on portions of public lands in 10 states across the West. The land management plans, developed during the […]

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